Ingredients:
Potatoes
Oil for deep frying
Preparation:
Peel and cut potatoes into even strips. Soak potatoes in cold water for 1 hour. Fry in deep fat at 325° for 5 minutes. Drain. Increase heat to 375° and fry until French fries are tender and nicely browned.
http://southernfood.about.com/od/potatorecipes/r/bl31221j.htm
the reason for choosing this recipe is that fries make such a great snack.
Deep-fried fries make it a meal.Also home made one are healthier than
fast food store fries because home made fries are made from fresh potatoes.
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