Friday, February 27, 2009

DEEP-FRIED COOKIES

4 c. flour
1 c. sugar
1/2 c. butter
3 eggs
Dash of salt
1 tsp. lemon juice
2 tbsp. water
1 tsp. baking powder

Roll the dough out; cut into 2x4 rectangular strips. Put a hole in the middle, turn inside out. It will curl. Drop into deep fryer until they float or are golden brown. Lay on paper towels to let excess oil out. Sprinkle sugar on powdered sugar on top

http://www.cooks.com/rec/view/0,1610,152188-241200,00.html

The reason for choosing this recipe is deep-fried cookies must be great. I like cookies and these must be great.

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